Description
From the kitchens of Highland and Southern Magnolia Congregations, DeRidder, Louisiana. More than 1200 recipes! This cookbook includes a section dedicated to traditional Cajun fare. Hardcover 3-ring binder.
Questions? Call us at 1-620-345-2532
Questions? Call us at 1-620-345-2532
Subtotal: $41.45
Subtotal: $41.45
$34.25
From the kitchens of Highland and Southern Magnolia Congregations, DeRidder, Louisiana. More than 1200 recipes! This cookbook includes a section dedicated to traditional Cajun fare. Hardcover 3-ring binder.
From the kitchens of Highland and Southern Magnolia Congregations, DeRidder, Louisiana. More than 1200 recipes! This cookbook includes a section dedicated to traditional Cajun fare. Hardcover 3-ring binder.
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“Everything you need to know to cook from scratch.” More than 1500 recipes and over 1000 photos in full color. 683 pages; comb binding.
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“Everything you need to know to cook from scratch.” More than 1500 recipes and over 1000 photos in full color. 683 pages; comb binding.
Vivian Bartel. A cookbook for children. This is a full-color cookbook with simple recipes and clear, easy-to-follow instructions. Recipes include the very simple (how to boil eggs) and the more complicated (cinnamon rolls and French bread). 167 pages; paper with … Read More
Esther Shank collected and perfected good recipes and useful food preparation tips for over 25 years. This is her prized collection of over 1,100 recipes and a legacy of kitchen know-how. 679 pages; paperback.
Clara Wiens. A collection of some 350 recipes, nicely organized in five sections. Special emphasis is given to the how and why of certain common cooking techniques. 210 pages; paper with plastic coil binding; Wiens.
THIS ITEM IS OUT OF PRINT. Compiled by Vivian Koehn, this cookbook contains favorites of the Dan Wiggers family. 258 pages of recipes to make any family enjoy mealtime. Plastic coil binding; Koehn.
Mary Emma Showalter. Favorite recipes from hundreds of Mennonite women noted for their excellent cooking. 494 pages; pefect bound; Herald Press.
208 pages of recipes compiled by the Brooksville Mennonite Church. Paper with plastic spiral binding.
Compiled by Gayla Toews. Contains 249 pages of the Eldon Johnson family favorite recipes. 260 pages; paper with plastic coil binding; Toews.
“Everything you need to know to cook from scratch.” More than 1500 recipes and over 1000 photos in full color. 683 pages; comb binding.
Vivian Bartel. A cookbook for children. This is a full-color cookbook with simple recipes and clear, easy-to-follow instructions. Recipes include the very simple (how to boil eggs) and the more complicated (cinnamon rolls and French bread). 167 pages; paper with … Read More
Esther Shank collected and perfected good recipes and useful food preparation tips for over 25 years. This is her prized collection of over 1,100 recipes and a legacy of kitchen know-how. 679 pages; paperback.
Clara Wiens. A collection of some 350 recipes, nicely organized in five sections. Special emphasis is given to the how and why of certain common cooking techniques. 210 pages; paper with plastic coil binding; Wiens.