Description
From the kitchens of Highland and Southern Magnolia Congregations, DeRidder, Louisiana. More than 1200 recipes! This cookbook includes a section dedicated to traditional Cajun fare. Hardcover 3-ring binder.
Questions? Call us at 1-620-345-2532
Questions? Call us at 1-620-345-2532
$34.25
From the kitchens of Highland and Southern Magnolia Congregations, DeRidder, Louisiana. More than 1200 recipes! This cookbook includes a section dedicated to traditional Cajun fare. Hardcover 3-ring binder.
From the kitchens of Highland and Southern Magnolia Congregations, DeRidder, Louisiana. More than 1200 recipes! This cookbook includes a section dedicated to traditional Cajun fare. Hardcover 3-ring binder.
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A collection of recipes from the William Schmidt family. 190 pages; paper with plastic spiral binding.
This recipe book was compiled by the Cornelius E. Giesbrecht family. 260 pages; paper with spiral binding.
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More than 1,000 recipes taken from Favorite Amish Family Recipes and from the recipe pages of Family Life magazine. 331 pages; hardcover; Pathway
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A collection of recipes from the William Schmidt family. 190 pages; paper with plastic spiral binding.
This recipe book was compiled by the Cornelius E. Giesbrecht family. 260 pages; paper with spiral binding.
Doris Janzen Longacre with Rachel Marie Stone. More than 500 recipes gathered from Mennonite kitchens on how to eat better and consume less of the world’s limited food resources. This 40th Anniversary Edition includes attractive full-color illustrations throughout. 320 pages; … Read More
“Everything you need to know to cook from scratch.” More than 1500 recipes and over 1000 photos in full color. 683 pages; comb binding.
Compiled by Mary Raber. Often thought of as a cookbook for missionaries, the recipes in this collection also work well for home folks wanting made-from-scratch meals. Recipes from a variety of countries, including Mexico, India, Bangladesh, Russia, and African countries. … Read More
More than 1,000 recipes taken from Favorite Amish Family Recipes and from the recipe pages of Family Life magazine. 331 pages; hardcover; Pathway
This cookbook with more than 500 recipes has been in print for a number of years and is now available from Gospel Publishers. Recipes from Brazil are found throughout this cookbook. Paperback with comb binding; Carol Schultz.
A cookbook compiled by the Dodge City Mennonite Mission. Included are recipes used for basket dinners and snacks after sing-along meetings at Dodge City as well as recipes submitted by those from the community who have attended services over the … Read More
A collection of recipes from the William Schmidt family. 190 pages; paper with plastic spiral binding.
This recipe book was compiled by the Cornelius E. Giesbrecht family. 260 pages; paper with spiral binding.
Doris Janzen Longacre with Rachel Marie Stone. More than 500 recipes gathered from Mennonite kitchens on how to eat better and consume less of the world’s limited food resources. This 40th Anniversary Edition includes attractive full-color illustrations throughout. 320 pages; … Read More
“Everything you need to know to cook from scratch.” More than 1500 recipes and over 1000 photos in full color. 683 pages; comb binding.