Hieberts’ Gluten-Free Cooking

A cookbook compiled by the Dodge City Mennonite Mission. Included are recipes used for basket dinners and snacks after sing-along meetings at Dodge City as well as recipes submitted by those from the community who have attended services over the … Read More

Southern Country Cookbook was first published in 1990 by the sisters of the Southern Star Mennonite Church, Geiger, Alabama. This new edition blends many new recipes with the treasured favorites of the first book. 296 pages; hardcover with ring binder.

Mary Emma Showalter. Favorite recipes from hundreds of Mennonite women noted for their excellent cooking. 494 pages; perfect bound; Herald Press.

Nearly 700 recipes collected by the ladies of the South Haven Mennonite Congregation, Macon, Mississippi. This book was started when recipes were gathered to give the wives of revival evangelists. A variety of new recipes, some easy and some challenging, … Read More